Homemade fish sticks

so much better and healthier than the frozen stuff!

2 tilapia filets

1/2 cup bread crumbs

1/2 tsp paprika

1/4 tsp salt

1/4 tsp pepper

~ 1/4 cup olive oil

tartar sauce (see recipe below)

1. Cut filets into 1.5 inch sticks.

2. Mix bread crumbs, paprika, salt and pepper together.

3. Put olive oil in a bowl. Dip fish into olive oil and then into bread crumb mixture.

4. Bake in oven (or toaster oven) at 400 degrees for about 10-12 minutes.